We take great pride in our coffee at Kupa'a Farms. 100% estate grown, our coffee is a sweet, fruity, well-balanced cup, with notes of blackberry and fuller tones of butterscotch and malt.
Our beans are an estate blend of red & yellow Catuai, Kona Typica, Orange Bourbon, and Gadaloupe. When roasted together these create a distinctive and outstanding flavor.
We have approximately 450 coffee trees that grow happily under a beautiful shade-tree canopy of native Koa, Monkeypod and Inga.